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Region 04 of 12

Vallée du Rhône

Syrah on granite, Grenache on stones

The Rhône splits cleanly in two. In the north, near-vertical granite terraces at Côte-Rôtie and Hermitage grow Syrah alone — smoky, olive-tinged, violet-scented. Fifty kilometres south the valley opens out, the mistral blows, and Grenache leads warm, generous blends over galets roulés, the round river stones that hold the day's heat into the night.

Sub-regions & terroir

Northern Rhône

Côte-Rôtie

Principal grapes
Syrah · Viognier
Soil
Mica-schist (Côte Brune) and granite-gneiss (Côte Blonde) on steep terraces.
Drainage
Excellent on stone-walled terraces (chaillées).
Microclimate
'Roasted slope' — south-east aspect, mistral-cooled.

Appellation guide

Côte-Rôtie

Northern Rhône
What the name means
Northern Rhône. Steep, terraced vineyards producing some of the most elegant Syrah in France, sometimes co-fermented with a little Viognier.
Quality ladder
Single appellation. Two main slopes: Côte Brune and Côte Blonde.
Key grapes & style
Syrah (maximum 20% Viognier allowed). Floral notes, red and black fruit, bacon fat, white pepper and fine tannins.
What to expect
More aromatic and elegant than Hermitage or Cornas. Can be approachable earlier than its neighbours but the best wines still age for decades.
On the label
“Côte Brune” and “Côte Blonde” on the label indicate which of the two main soil types the wine comes from.

Classification & origin

Vallée du Rhône: its own classification system

The Côtes du Rhône family has its own geographic hierarchy; separate Rhône appellations should not all be forced into it.

Côtes du Rhône geographic hierarchy

Regional origins, villages and individual cru appellations.

Hierarchy · highest first

01Individual cru appellations
Northern crus: Côte-Rôtie, Condrieu, Château-Grillet, Saint-Joseph, Crozes-Hermitage, Hermitage, Cornas and Saint-Péray. Southern crus: Beaumes-de-Venise, Cairanne, Châteauneuf-du-Pape, Gigondas, Laudun, Lirac, Rasteau, Tavel, Vacqueyras and Vinsobres.
02Côtes du Rhône Villages + named village
Eligible villages may add their approved geographic name.
03Côtes du Rhône Villages
A more restricted production area and rules than Côtes du Rhône.
04Côtes du Rhône
The broad regional appellation.

On the label: Cru means an appellation here, not a Bordeaux-style estate rank or Burgundy vineyard rank. The crus are not numbered or ranked against each other.

Other Rhône origins & styles

Independent appellations and wine designations outside a single cru ladder.

Distinct designations · not a ranking

Other dry-wine appellations
Ventoux, Luberon, Costières de Nîmes, Grignan-les-Adhémar and Côtes du Vivarais have their own boundaries and specifications; they are not extra Côtes du Rhône Villages ranks.
Diois sparkling origins
Clairette de Die and Crémant de Die identify distinct sparkling production rules. Coteaux de Die and Châtillon-en-Diois are separate still-wine origins.
Vins doux naturels
Muscat de Beaumes-de-Venise and fortified Rasteau have separate rules from the dry red crus of Beaumes-de-Venise and Rasteau.

Appellations to know

For each one: the bottle that defines it, and the bottle that over-delivers. Indicative retail prices, not an offer to sell.

Côte-Rôtie

Syrah with a splash of Viognier; bacon fat and violets

Best wine

€500

Guigal La Mouline

Syrah with Viognier co-fermented; bacon fat, apricot and violets.

Best value

€30

Domaine Jamet Côtes du Rhône Syrah

Côte-Rôtie's greatest family, declassified fruit, same peppery signature.

Hermitage

The great hill — dense, ageless, mineral Syrah

Best wine

€400

Jean-Louis Chave Hermitage

A blend of the hill's climats; ageless, mineral, endlessly complex.

Best value

€25

Chave Sélection Offerus Saint-Joseph

Chave's négociant Syrah — the cheapest way into the house style.

Condrieu

Viognier at its most opulent: apricot and honeysuckle

Best wine

€150

Georges Vernay Coteau de Vernon

Old-vine Viognier of rare tension; apricot without heaviness.

Best value

€45

Domaine Faury Condrieu

Honeysuckle and peach at the appellation's entry price.

Châteauneuf-du-Pape

Up to 13 varieties over heat-holding stones

Best wine

€800

Château Rayas

Pure Grenache on cool sand; ethereal, more Burgundy than Rhône.

Best value

€18

Domaine de la Janasse Côtes du Rhône Villages

Châteauneuf-adjacent vines from a top estate.

Gigondas

Grenache with alpine lift from the Dentelles de Montmirail

Best wine

€90

Château de Saint Cosme Le Claux

Old-vine Grenache with alpine lift from the Dentelles.

Best value

€28

Domaine Les Pallières Terrasse du Diable

Vieille Julienne and Brunier-owned; serious Gigondas at Côtes du Rhône money.

The most expensive areas

Typical retail

Where land, scarcity and reputation push prices highest in Vallée du Rhône. Indicative bottle prices for benchmark producers, not an offer to sell.

  1. 01

    Hermitage

    €120–900

    The 136-hectare hill; Chave and Chapoutier's Ermitage cuvées lead.

  2. 02

    Côte-Rôtie (La Landonne, La Mouline)

    €150–600

    Guigal's single-terrace 'La La' bottlings.

  3. 03

    Châteauneuf-du-Pape (top cuvées)

    €100–800

    Rayas, Beaucastel Hommage and Pégaü Da Capo.

  4. 04

    Cornas

    €60–250

    Steep granite, tiny yields, and a Clape cult following.

  5. 05

    Condrieu (Château-Grillet)

    €90–200

    A 3.5 ha monopole appellation of its own.

What's produced

Red80%
White8%
Rosé12%

At the table

  • Daube provençale
  • Grilled lamb chops
  • Peppered steak
  • Cassoulet